Situated on the volcanic slopes of Mt Canobolas is where our revered Carillion Vineyard lies. It's here that the prized volcanic soil offers the hottest quality from a cool region.
The Wild in the Wood is a blend of Semillon, Verdelho and Chardonnay. Fermented on skins in old oak, the wine oozes textural complexity and mouth feel with individual varietal characheristics lingering through the finish.